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The Coffee, Health, and Science Podcast

Mar 27, 2020

Coffee seed to cup expert Ildi Revi returns to do a deep dive into coffee roasting, roasting profiles, and roast curves. Ildi begins by defining what roasting curves and profiles are, and how they impact both the taste and health of the final coffee product. Ildi extrapolates on the many reactions that take place during...


Mar 21, 2020

Leighton Morrison from Kingdom Aquaponics is on the line to discuss the practice of growing crops using living fish as a fertilizer source, and the crucial role of aquatic microbes in a natural soil web. Leighton discusses the complex relationship that occurs in areas where fresh and salt waters collide, and how...


Mar 13, 2020

Doctor Steve Helschein AKA Doctor Coffee returns to the show to talk about an incredibly impactful yet often overlooked facet of human health; sleep. Doctor Coffee discusses the role sleep plays in our health, from increasing performance to reducing inflammation and preventing disease- sleep easily lands in the top...


Mar 6, 2020

Dr. Sanjiv Chopra of Harvard Medical returns to the podcast to discuss cancer, it's rise in the western world, how we can prevent it, and the future of cancer treatment. Dr. Chopra explains several reasons for the rise in cancer rates, and shares some of the most effective and simple steps we can take to reduce our...


Mar 4, 2020

On the second part of our Colombia journey, The Coffee Health and Science Team visited Finca La Primavera, a regenerative organic coffee farm. Fransisco, a third generation Colombian coffee farmer and owner of Finca La Primavera, sits down with us and shares the story of his journey into regenerative agriculture, and...